{table for two: the rose martini}


. . . nearly always prefer champagne, with the exception of a mango or french martini every once in a while, however, the discovery of the beautiful and utterly romantic rose martini may shake things up a little . . .

1 1/2 oz. vodka
1 oz. white crème de cacao
1/4 oz. rosewater
small pieces of turkish delight or rose petals to garnish
1 drop rose food color

1. fill half of a cocktail shaker with ice
2. add liquids
3. shake
4. pour
5. garnish

{images: photography by jacinta moore via design*sponge}

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Blogger CINCHED AT THE WAIST said...

this sounds divine and aromatic! thanks for sharing

December 12, 2010  
Blogger Gigi LaFleur said...

This sounds phenomenal! I can't wait to try it this week.


December 12, 2010  
Anonymous Anonymous said...

Lovely! I'm usually a champagne girl myself, but this sounds promising.

December 12, 2010  
Anonymous The Iconic Blog.com said...

This is so charming! I will be serving it this season.xx

December 13, 2010  
Blogger Gifts of Serendipity said...

What a lovely treat for the holidays.
I'll be passing the recipe onto my in-house barman!

Felicity x

December 13, 2010  
Blogger Esra Yazıcıoğlu said...

lovely! :=)))


December 13, 2010  
Blogger Larissa said...

i love rose martinis! they're the best! but again i love rose everything. rose lattes, rose macarrons.. mmmm :)

December 13, 2010  
Anonymous Splendid Sass said...

Sounds wonderful. These images are beautiful too.
Have a nice day.

December 13, 2010  
Anonymous Anonymous said...

blissful pictures!

December 13, 2010  
Blogger Taylor said...

beautiful!! Check out mine. www.gloryandgloss.blogspot.com

December 13, 2010  
Anonymous fxox said...

Ahhhhhh what divine photos. When miss Jacinta takes a good photo, she really, really really takes a good photo:-).

More marvelous Australian talent - I love it:-)

December 13, 2010  
Blogger MichCherie said...

I cannot wait to try this recipe. So lux


December 13, 2010  

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